Broccoli and tomatoes go together like cherries and pie, yes? If you agree, then you might like this broccoli quinoa salad with lots of herbs and a tangy vinaigrette. And with just a little bit of prep work, it comes together really quickly! Enjoy!
My friend Patty sent me this recipe for tomatillo salsa tonight. It sounds really yummy, so I may have to try this. Note to self: add avocado to the grocery list…. I do not know where she got this recipe, but here it is. Enjoy! Ingredients 1 Pound Fresh Peeled and Washed Tomatillos 1/2 Bunch […]
I know I’m a little late posting this video this week, but I think the wait was worth it! This is a 2-part recipe: a roasted garlic
via Roasted garlic
Greetings, everyone! It’s hard to believe we are already at Week 10! That means two things: the share season is half over and things are beginning to ramp up on the farms! This week we have a beautiful share: Chinese cabbage (from Wild Sage, one of our local Helena Valley producers), Roma tomatoes, green bell peppers, yellow squash, and garlic (from yours truly, grown in my front yard right here within the city limits of Helena). This looks like a stir fry share to me, what do you think? If you are thinking along those same lines, we still have a couple of bottles of Teriyaki sauce for sale, too! Enjoy!